4V5A4007-2

Rack of Lamb

Rack of lamb with herb crust, Bordeaux sauce and ratatouille เนื้อแกะอบเครื่องเทศ เสิร์ฟกับซอสไวน์แดง และผักราทาทูอี่

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Red France 8,200 Château Mazeyres Pomerol AOC 2005

News & Promotions

seafood

Special Offers of April 2017

until 30/04/2017

Feeling the heat?  April is the hottest month in the Thai calendar.  But if thoughts of the deep blue sea help you feel cool, BAC Gourmet House has just what you need. Our Chef’s fish and seafood creations during March were such a hit that we’re   offering another range of marine marvels at Brasserie 9 Fine French Cuisine throughout April 2017. Crab, sea bass, salmon and more will be sizzling...

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