French National Day – Bordeaux and Burgundy Wine Dinner

Join us for a spectacular Bordeaux and Burgundy Wine Dinner in a real French ambiance at Brasserie 9

***Show your French password or FTCC membership card and receive 15% discount on the menu***

To celebrate French National Day and enjoy the evening we have prepared for you, which begins with a celebratory glass of champagne. The five course Bordeaux and Burgundy Wine Pairing Dinner starting at 6 PM. along with solo violin performance.

Apéro at Brass Bar
French Oysters and canapés
Aubert & Fils Champagne NV

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House smoked salmon
Traditional garnishes
Joseph Drouhin Saint-Véran 2012

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Homemade foie gras cooked at low temperature “au torchon”
Port wine jelly and brioche
Alsace Willm Gewurztraminer “Reserve” 2016

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Duck breast from France on orange sauce
Red cabbage and gratin dauphinoise
Joseph Drouhin Côte de Beaune Villages 2012

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Char grilled Australian A4 Wagyu entrecôte
Green peppercorn sauce and sautéed vegetables
Château Kirwan Margaux 2013

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Gourmet cheese selection presented by Chef Ekapan
Delas Freres Gigondas Les Reinages 2015

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B9 Mini chocolate mousse

For more information please:
Email: brasserie9@gourmethouse.co.th
Phone: +66 2 234 2588

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